A
30s
Restaurants & Food Service
Arby's Smokehouse Brisket Sandwiches TV Commercial, 'Smoke Rings'
Arby's Smokehouse Brisket Sandwiches
Arby's has decided that if you know about things like smoke rings, fat caps, burnt ends, marbling and flavor producing properties of real hickory wood burned for at least 13 hours at less than 300 degrees, they don't need to tell you much else about their Smokehouse Brisket Sandwiches -- except where to eat them.
2
30s
Restaurants & Food Service
Arby's Smokehouse Brisket Sandwiches TV Commercial, '13 Hot Dog Hours'
Arby's Smokehouse Brisket Sandwiches
Arby's reveals that down in Texas at an old smokehouse and being over seen by a pit master who's been smoking meat for over 40 years, Arby's Brisket has been smoking for 13 long-hot-dog-hours. And, they know it may seem like an awful lot of effort to go through for a cut of meat. Well, that's because, it is.
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